Frequently Asked Questions
Note for 1 cup of Quinoa you will need 2 cups of water or stock
1. Place Quinoa in a mesh strainer and rinse under cold water.
2. Place water or stock into a saucepan and bring to a boil.
3. Add Quinoa and turn heat on low.
4. Cover the pot and allow for the Quinoa to cook for a minimum of 15 minutes or when the liquid is absorbed.
5. When Quinoa is ready, remove from saucepan and fluff with fork.
6. Serve and enjoy!
Certified Organic by QAI.